Ingredients
- 3-4 chicken breasts
- 3 T. margarine
- 1 T. minced garlic
- 3/4 c. ketchup
- 1/3 c. vinegar
- 3 T. brown sugar
- 1/2 c. water
- 2 tsp. mustard
- 1 T. Worcestershire sauce
- salt
- pepper
- oil
Heat a small amount of oil in a large skillet; fry chicken until browned. Drain; place chicken in a 9 x 13 in. baking dish. In saucepan, saute garlic in butter until tender; stir in remaining ingredients. Simmer, uncovered, for about 15 minutes. Pour over chicken. Bake at 350 for about an hour or until chicken is done, basting occasionally.